#Quick&EasyRecipes: Taco + Quinoa Salad

September 25, 2019

 

🌮 It's #TacoTuesday, y'all! 🌮⁠


In less than 30 minutes, you can whip up this delicious and nutritious dish that makes *8 servings* of taco meat, so you'll have meals for days. 🤠⁠


Here are the #dEATs:

 


Ingredients:⁠
-1 red and 1 yellow bell pepper⁠
-1 onion⁠
-2lbs grass-fed beef (or vegan alternative)⁠
-2 tbsp Eat Clean San Diego Taco Party seasoning ⁠
-2 tsp garlic powder⁠
-1 tsp onion powder⁠
-1 tsp salt⁠
-1 can organic diced tomatoes ⁠
-spinach 
-@seedsofchange 90 second organic quinoa⁠

Directions:
1️⃣ Chop & sauté peppers & onion in EVOO on Med heat (10min)⁠

 
2️⃣ While veggies are cooking, brown the beef in another pan on Med heat (5min)⁠

 


3️⃣ Add cooked veggies, can of tomato sauce, and seasonings to the meat (2 min)⁠

4️⃣ Mix well and let simmer on Med-low heat (5min)⁠
 

 


5️⃣ Microwave quinoa (1.5 minutes)⁠

 


6️⃣ Serve meat and quinoa on top of a bed of spinach. ENJOY! 😋⁠
 


You can repurpose as nachos for lunch - serve with guac + salsa if you're feeling fancy 🥑🌶️ OR, you can always freeze some of the meat for a #mealmergency down the road 😉⁠

Please reload

Fueling you to be the best version of YOU. ❤ 
  • White Facebook Icon
  • Instagram - White Circle

©2019 CLEAN.FIT box | Privacy Policy